Rum Cocktails

Chilli & Limeade

Homemade chilli and lime syrup with rum and sparkling water: zingy and refreshing.

Lime, mint and ginger syrup, finished with a cola float for a Mojito with a twist.

A Mauritian spiced rum Mai Tai with orange liqueur, lime and almond syrup.

A tiki classic with banana liqueur, orgeat and lime over honey and orange rum.

The classic Daiquiri with a spiced rum twist and a touch of orange.

Pineapple liqueur and orange marmalade, swizzled with spiced rum over crushed ice.

Spiced rum and orange liqueur lifted with elderflower tonic: light, floral, easy.

Spiced rum, fino sherry and a touch of honey make a dry, elegant martini.

Bullion spiced rum and lemon sherbet syrup, topped up with sparkling wine.

Honey water, lime and a homemade strawberry shrub sweeten Bullion spiced rum.

Basil-washed rum meets rose and pineapple in a floral, tiki-style Zombie.

Spiced rum and cinnamon syrup, topped with a zesty ginger and lime mix.